LOUIS XIII Cognac has officially released Black Pearl: Tribute to the Birthplace of Louis XIII, a limited-edition expression within its flagship Black Pearl collection. Inspired by Le Grollet—the historic cellar where the brand originated—the release pays homage to the microclimate and unique aging conditions of the original estate. Limited to 398 decanters worldwide, the release is available through the LOUIS XIII network of private client directors at a suggested retail price of $28,000. To complement the release, Cellar Master Baptiste Loiseau developed a temperature-driven tasting ritual designed to mimic the exact ambient conditions of the Le Grollet cellar. Each decanter is housed in a bespoke, temperature-controlled cooling display that maintains the liquid at 13°C (55.4°F). As the cognac gradually warms to room temperature in the glass, its profile evolves from initial notes of beeswax, honey, and precious wood to deeper facets of warm spices, nutmeg, rich rancio, and dark chocolate. The blend centers around a rare eau-de-vie selected by Loiseau from the house's historic demijohn collection, carrying an aromatic signature originally identified by his predecessor, Pierrette Trichet. The liquid was subsequently infused into a single hand-selected tierçon oak barrel to complete the aging process. The physical decanter features custom midnight-blue reflections designed to mirror the dark atmosphere of the original cellar space. In addition to direct client purchases, select high-end hospitality venues in major global markets—including New York, Paris, London, Shanghai, and Kuala Lumpur—will offer the expression by the glass, allowing guests to experience the cooling cellar tasting process firsthand. To discover more about the BLACK PEARL: TRIBUTE TO THE BIRTHPLACE OF LOUIS XIII and purchase, visit www.louisxiii-cognac.com. Decanters are available for an SRP of $28,000 through the LOUIS XIII network of private client directors. By ML Staff. Photo/LOUIS XIII Cognac.

A Space X Falcon 9 rocket will launch the final three O3b mPower communication satellites into orbit no earlier than (NET) Sunday, September 13, 2026, from Space Launch Complex 40 at Cape Canaveral Space Force Station. Guests to Kennedy Space Center Visitor Complex will have the opportunity to view the launch from prime locations in the park with the purchase of general admission tickets, including from The Gantry at LC-39, a premium viewing location typically available only with an additional launch viewing ticket. Guests will have access to bleacher seating at The Gantry, along with launch audio and a live video feed. Space is limited and available on a first-come first-served basis via the Kennedy Space Center Bus Tour between 9:30 a.m. and 2 p.m. Other launch viewing options included with an admission ticket include the Banana Creek bleachers A-G or the lawn at the Apollo/Saturn V Center, accessible via the Kennedy Space Center Bus Tour from 9:30 –3 p.m. Viewing is also available at the Atlantis North Lawn on the visitor complex’s main campus. Limited bleacher seating will be available at the Atlantis North Lawn. Both locations will feature launch audio and a live video feed. Launch viewing from these locations is also available on a first-come, first-served. The launch is scheduled to take place between 2:49 p.m. and 4:16 p.m. The O3b mPOWER satellites are improved second-generation satellites for the SES-owned O3b Networks. Previous launches for the mPOWER constellation have each orbited two satellites. This will be the first and only mission to launch three satellites for the constellation WHEN: NET Sunday, September 13, 2026 Launch window: 2:49 p.m. – 4:16 p.m. WHERE: Kennedy Space Center Visitor Complex Space Commerce Way, Merritt Island, FL 32953 Photos by SpaceX/Unsplash

There are few universal pleasures quite like sharing a good glass of wine. It brings people together, slows the moment down, and turns an ordinary evening into something worth savoring. And did you know that back in 1822 in Paris, French merchant Louis Nicolas revolutionized the industry by selling quality wines in individual bottles rather than traditional barrels? This simple and clever convenience laid the groundwork for the modern wine shop that we are all accustomed to. Miami, on the other hand, has embraced a more personal approach, creating intimate shops that offer expert guidance, small-production wines, rare allocations, and low-intervention labels. Here are our picks for the ten best boutique wine shops across the region. 305 Wines Photo: 305 Wines Operating in South Miami, 305 Wines specializes store focuses heavily on education and hard-to-find bottles. Founded by wine educators, the shop carries an extensive selection of rare vintages alongside premium sakes. The atmosphere is academic yet approachable, frequently hosting tasting seminars geared toward both serious collectors and eager novices. It stands out for a knowledgeable staff that provides highly technical guidance on global terroirs and production methods. Address: 8233 S Dixie Hwy, Miami, FL 33143 Phone: (305) 842-6769 Website: Official website. Instagram: @305wines El Carajo International Tapas & Wines Photo: El Carajo International Tapas & Wines Hidden behind the facade of a working gas station in Shenandoah, this family-run institution offers a surprising contrast between its utilitarian exterior and rich interior. The shop holds a massive, globally sourced collection with a particularly strong emphasis on Spanish and South American producers. The bustling, informal setting encourages guests to browse floor-to-ceiling racks before enjoying their selections with traditional tapas in the adjacent dining room. Address: 3265 SW 1st Ave, Miami, FL 33145 Phone: (305) 856-2424 Website: Official website. Instagram: @elcarajomiami Happy Wine Calle Ocho Photo: Happy Wine Calle Ocho Located in West Miami, this vibrant neighborhood fixture strips away the formalities often associated with wine collecting. The cavernous space features handwritten fluorescent price tags and boxes stacked high, creating a relaxed, treasure-hunt atmosphere. Known for a strong inventory of Spanish and Latin American labels, the shop doubles as a lively social hub where locals gather to share bottles accompanied by live acoustic music. Address: 5792 SW 8th St, Miami, FL 33144 Phone: (305) 262-2465 Website: Official website. Instagram: @happywinecalleocho Maison MURA Photo: Maison MURA Situated in Downtown Miami, Maison MURA elegant boutique caters to seasoned connoisseurs seeking premium allocations. The beautifully designed space features dedicated temperature-controlled rooms housing rare Champagnes, Burgundies, and luxury spirits. It functions as a polished lifestyle destination rather than just a retail store, complete with a private tasting room and an inviting lounge. The environment is highly refined, designed for clients who appreciate deep vintage libraries and dedicated advisory services. Address: 333 SE 3rd Ave, Miami, FL 33131 Phone: (786) 853-5785 Website: Official website. Instagram: @maisonmura.wine NIU Wine Photo: NIU Wine Tucked into Downtown Miami, NIU Wine offers an intimate setting that pairs a strict focus on natural, low-intervention wines with an authentic Catalan spirit. The narrow, dimly lit space feels like a hidden European enclave, lined with shelves of biodynamic and organic bottles sourced across small-scale international producers. The atmosphere is laid-back and culturally rich, appealing to those who want to discover obscure grape varieties while enjoying thoughtful small plates in a minimalist setting. Address: 134 NE 2nd Ave, Miami, FL 33132 Phone: (786) 542-5070 Website: Official website. Instagram: @niuwine Sunset Corners Photo: Sunset Corners A longstanding pillar in South Miami, Sunset Corners has served the local community for decades. The store is celebrated for its sheer volume and impressive breadth, stocking a massive spectrum that includes everyday table wines and highly sought-after Bordeaux futures. The environment is straightforward and retail-focused, staffed by veteran buyers who excel at matching customers with the right bottle. It remains an essential, reliable resource for building a well-rounded home cellar. Address: 1516 NW 27th Ave, Miami, FL 33125 Phone: (305) 271-8492 Website: Official website. Instagram: @sunsetcorners VinoNueva Fine & Rare Wines Photo: VinoNueva Fine & Rare Wines Located in the MiMo District, VinoNueva Fine & Rare Wines is a sophisticated boutique focusing primarily on high-quality European winemakers and rising star producers. The owners bring a highly personal touch to the space, carefully selecting each bottle to ensure expressive, terroir-driven profiles. The clean, modern aesthetic allows the labels to take center stage. It serves as a meeting place for industry professionals and curious collectors looking for expert advice and thoughtful international selections. Address: 5145 NE 2nd Ave, Miami, FL 33137 Phone: (786) 655-0324 Website: Official website. Instagram: @vinonueva Vinoteca Photo: Vinoteca Nestled in Coconut Grove, Vinoteca is a charming boutique bringing an authentic Italian retail experience to South Florida. The carefully arranged shelves highlight small European producers, with a particular focus on the owner’s expertise in Italian viticulture. The space is warm and inviting, encouraging casual exploration of lesser-known regions like Slovenia and Croatia alongside classic Tuscan reds. It perfectly balances deep enological knowledge with a welcoming, neighborhood feel. Address: 3070 Grand Ave, Miami, FL 33133 Phone: (786) 360-3099 Website: Official website. Instagram: @vinotecamiami Vinya Wine & Market Photo: Vinya Wine & Market Positioned on Key Biscayne, this hybrid bottle shop and tasting room offers a highly engaging retail experience. The bright, contemporary space allows guests to browse a smart selection of global wines, which can be purchased to go or opened on-site. The staff takes an interactive approach to recommendations, focusing on modern palates and independent vineyards. It acts as a stylish, community-driven hub for discovering new producers in a relaxed coastal setting. Address: 328 Crandon Blvd #122, Key Biscayne, FL 33149 Phone: (305) 361-7007 Website: Official website. Instagram: @getvinya Wolfe's Wine Shoppe Photo: Wolfe's Wine Shoppe Operating in the heart of Coral Gables since 2001, Wolfe's Wine Shoppe is an independent merchant that is deeply integrated into the local community. The owner prioritizes relationships with small, independent growers, frequently stocking bottles produced in highly limited quantities. The shop itself feels intimate and densely packed with carefully chosen labels. It attracts a loyal following of enthusiasts who rely on the owner's encyclopedic knowledge and highly personalized recommendations. Address: 124 Miracle Mile, Coral Gables, FL 33134 Phone: (305) 445-4567 Website: Official website. Instagram: @wolfeswineshoppe By ML Staff. Selection by Camila R. S. Azeredo. Photos: Featured Venues / Provided by each featured venue in this story. Top wine gif/Pexels

Place a nineteenth-century card-room illustration beside a modern tournament photograph and the clothes appear to belong to different activities. The first image favors dark coats and waistcoats, often with stiff collars or hats. The second may show knit shirts and hooded sweatshirts paired with sneakers or baseball caps. The rules at the table remained relatively stable as the public meaning of those garments changed. Image by DepositPhotos Card-room fashion has followed larger changes in work and leisure, along with class and media. Formal clothing once served as ordinary public dress for many middle-class men. Ready-to-wear production widened access to fashionable garments. Later, broadcast cameras turned individual players into visible personalities, while casual clothing became acceptable in settings that once expected a jacket. Nineteenth-Century Public Dress The popular image of an early American card room often exaggerates frontier costume. Actual clothing varied by region and social position. In cities and on riverboats, a dark frock coat or sack coat could signal respectability. Waistcoats allowed color or pattern beneath a restrained outer layer, while detachable collars helped a shirt maintain a formal appearance. Clothing also communicated role. A proprietor might dress carefully to present an orderly establishment. A traveling professional could use a well-kept coat and polished boots to suggest financial confidence. Laborers arriving after work wore practical garments associated with their trades. The table brought these social signals into close view. Women participated in card culture, though public rooms were often male-dominated and surviving images reveal that imbalance. Private gatherings followed domestic visiting customs, where dresses and tailored separates showed the period's changing silhouettes. The historical record therefore captures only part of what people actually wore while playing. Early Twentieth-Century Tailoring By the early 1900s, the lounge suit was becoming a standard form of public male dress. Jackets grew more streamlined than nineteenth-century frock coats. Matching trousers and waistcoats produced a unified silhouette, with ties and pressed shirts completing the outfit. Mass production made suits available across a wider price range. Catalogs and department stores offered standardized sizes, while local tailors continued to alter fit. A card gathering in a hotel or private club could consequently look formal even when it was a routine social event. The period also established visual conventions that later entertainment would repeat. Dark tailoring implied control and seriousness. A tilted hat or patterned tie could distinguish a character without changing the basic uniform. Film and advertising turned these details into durable shorthand for the confident card player. Midcentury Social Clothing After the Second World War, leisure clothing became more visible in American life. Open-neck shirts and knit polos entered social settings. Lighter jackets also gained acceptance. Resort culture encouraged brighter colors and short sleeves, while improved heating and cooling reduced some practical reasons for heavy indoor layers. Television strengthened the value of visual contrast. A patterned shirt registered more clearly on screen than subtle tailoring. Glasses and jewelry could make a participant recognizable, as could distinctive hair. The camera rewarded a consistent personal image. Formal tailoring remained common at prominent events, especially among organizers and older participants. The change was gradual. A jacket might be removed at the table or a tie loosened. A short-sleeved shirt could appear beneath a dressier outer layer. Comfort entered the frame one garment at a time. Broadcast-Era Personal Style Image by DepositPhotos During the 1970s and 1980s, tournament photographs show suits and sport coats beside patterned shirts and casual knitwear. Large eyeglass frames and strong shirt patterns reflected ordinary fashion of the period. Cowboy hats or tinted lenses sometimes became personal signatures. The link between dress and identity grew stronger as audiences recognized repeat participants. Someone following poker could remember a player by a hat or jacket before recalling a particular result. Clothing functioned as informal branding without requiring a standardized uniform. This period also exposed the limits of the old formal image. Long sessions made tight collars and heavy jackets impractical. Players increasingly selected garments that tolerated hours of sitting. A neat shirt could preserve a composed appearance with less physical restriction. Cultural Meaning of the Suit Tailoring remained important for meanings beyond formality. Fashioning Masculinities and the Art of Menswear connects the suit with English country tailoring and military influence, followed by later designers who challenged its conventions. At a card table, a suit could suggest authority or deliberate theatricality. Some players used immaculate tailoring as part of a controlled persona after casual dress had become normal. The garment gained expressive power precisely because it was no longer compulsory. Women also used tailoring to negotiate public visibility. Trouser suits and structured jackets offered visual authority within a setting long represented as masculine. As participation widened, personal style replaced one narrow standard of respectable dress. Sunglasses and the Managed Gaze Tinted glasses became one of the most recognizable table accessories. Their practical value indoors was limited, though they could conceal eye movement and give the wearer a consistent expression. Broadcast close-ups increased their dramatic effect. The history of sunglasses shows how tinted lenses moved from glare protection into a durable sign of modern cool. Film stars and fashion culture gave the accessory meanings associated with privacy and detachment. Those associations fit a setting organized around concealed information. Widespread use eventually made the look less distinctive. Untinted lenses and ordinary prescription frames returned, while some organizers limited face coverings or dark glasses in certain circumstances. The accessory nevertheless remains part of the visual vocabulary of card competition. Business Casual in the 1990s The 1990s relaxed dress expectations across offices and public events. Khakis and polo shirts joined soft-shouldered jackets and clean casual shoes in a new middle category. Card rooms reflected the same development because participants arrived in clothing already accepted for travel or work. The transformation belonged to a longer American preference for practical dress. An account of how sports shaped modern fashion traces the movement of activity-specific garments into ordinary wardrobes. Polo shirts and rubber-soled shoes are familiar examples of athletic origins becoming everyday style. Baseball caps also moved beyond the playing field. At the table, a cap was inexpensive and comfortable, with a visually recognizable silhouette. It reduced the formality of a collared shirt without making the entire outfit look neglected. Hoodies and Athleisure The 2000s and 2010s made hooded sweatshirts and athletic shoes common tournament clothing. Technical fabrics complemented those items. Long events encouraged soft waistbands and removable layers. Younger participants also arrived from a culture in which streetwear could signify status equal to traditional tailoring. The hoodie from sport to mainstream began in the 1920s as a garment for keeping athletes warm. Its later place in ordinary fashion made it familiar far beyond physical training. Late twentieth-century fitness culture brought additional technical materials into daily wardrobes. Casual clothing also suited the broadcast image of an accessible participant. A sweatshirt and headphones suggested focused concentration and casual ease. Luxury labels soon produced their own versions, showing that comfort and high price could occupy the same garment. Image by DepositPhotos Contemporary Hybrid Dress Current table fashion has no single uniform. One participant may wear a tailored jacket over a T-shirt. Another may choose a coordinated knit set, while a third uses a crisp shirt with clean sneakers. Fabric quality and deliberate fit often provide the polish once supplied by a tie. The full history records a transfer of authority. Formal rules once told participants what looked respectable. Modern players construct that message through personal consistency and comfort, with camera awareness added to both. Ignoring the clothes would remove evidence of who was permitted to appear confident in public and how that confidence became visible. By ML Staff. Images courtesy of DepositPhotos

When I think of Turks & Caicos, the first things that come to mind are the stunning turquoise waters and the warmth of the genuinely friendly locals. Why endure a long 30-hour journey to Bora Bora when paradise is just 1 hour and 45 minutes away from Miami? With its crystal-clear waters, this destination stands among the world’s top spots for a tropical getaway. In this guide, I’ll take you through everything you need to know—how to get there, the rich cultural heritage, insider tips, luxury accommodations, must-visit attractions, and the captivating history that has shaped these beautiful islands. By Markin Abras, Senior Travel Writer DISCOVERIES For the best experience of Turks and Caicos, I recommend exploring different locales and accommodation styles across the island. During my 10-day trip, I started by exploring Providenciales, the main island, staying at the Wymara Resort & Villas, which offers stunning views of the renowned Grace Bay beach. I also spent time at the Rock House, a chic property with a Mediterranean flair. I then took a short flight to South Caicos, where I visited Sailrock Resort, a stylish nature-focused property, before heading further south to Ambergris Cay, a private island offering the perfect blend of luxury and total privacy. GETTING THERE Getting to Turks and Caicos from Miami is a breeze. With direct, non-stop flights from Miami International (MIA) to Providenciales International (PLS) in under two hours, it’s quick and easy. Once you’re at PLS, you can easily connect to smaller airports like JAGS McCartney (GDT) on Grand Turk or South Caicos Airport (XSC) if needed. Turks & Caicos is easily accessible with direct flights from a wide range of major U.S. and Canadian airports, including Atlanta, Baltimore, Boston, Charlotte, Chicago, Dallas, Fort Lauderdale, Houston, Minneapolis, New York – JFK, Newark, Philadelphia, Toronto, and Washington Dulles. JOURNEY ESSENTIALS Traveling from Miami to Turks and Caicos is a smooth and straightforward journey, but there are a few things to keep in mind to ensure a hassle-free trip. First, make sure your passport is valid for at least six months beyond your trip. Upon arrival, you’ll need to fill out a declaration form, which you’ll likely receive on the plane. It’s a good idea to complete it early to avoid delays at immigration. The airport can get crowded, especially when multiple flights arrive at the same time, so expect possible wait times of up to an hour. To skip the lines, I recommend purchasing a SkyPass Caribbean in advance for $150 per person. This VIP service provides a greeter, assistance with travel documents, and fast-track immigration. It also offers expedited security for your departure, though it doesn’t cover ground or hotel transportation. Be sure to double-check your airport and hotel transfer arrangements, as many hotels and resorts typically handle this for you. As for currency, U.S. dollars are accepted, so there’s no need to exchange money. Credit cards are widely accepted, but it’s wise to have cash on hand for tips. A standard 15% tip is expected for most services, including taxi drivers and waitstaff. Some businesses may already include gratuity on the bill, so be sure to check first. English is the primary language, so communication is easy, and there’s no need for a translator. The best time to visit the Turks and Caicos Islands is between November and April, with temperatures ranging from 75°F to 85°F (24°C to 29°C). The weather can be unpredictable at times, with brief rain showers that typically pass quickly, often followed by sunshine. Fashion tip! Opt for casual daywear, beach and swimwear, and smart casual attire for dinner outings. BIODIVERSITY Turks and Caicos is an archipelago of 40 islands and cays (small, low-lying islands formed from sand and coral), with only eight inhabited. Located southeast of the Bahamas and north of the island of Hispaniola, which is shared by Haiti and the Dominican Republic, it sits at the crossroads of the Atlantic Ocean and the Caribbean Sea resulting in unique clear waters and vibrant marine life. I was surprised to learn that the Turks and Caicos Islands are home to the third-largest coral reef system in the world, making it a top spot for snorkeling and diving. The reef is rich with coral species like brain, elkhorn, and staghorn coral, which are vital to the ecosystem. One side of the reef features a dramatic drop-off, where shallow waters give way to deep, darker depths, creating a unique environment for marine life. The area is also teeming with diverse species such as queen angelfish, parrotfish, and southern stingrays, making it a prime destination for underwater exploration. RICH LEGACY The Turks and Caicos Islands have a rich history, particularly tied to its salt industry. In the 17th century, the islands became a key exporter of salt, and during the U.S. Civil War, they supplied salt to the Confederacy, crucial for preserving food. The salt trade continued to drive the economy until the early 20th century, with remnants of the old salt ponds still visible today. Large salt deposits in Turks & Caicos. Image courtesy of The Museum/Turks & Caicos, tcmuseum.org In the 1960s, the islands played a role in space exploration. Their isolated environment was used by NASA for astronaut training and recovery operations during the Mercury and Gemini missions, providing an ideal location for testing landing and recovery techniques. John Glenn greets Vice President Lyndon B. Johnson on Grand Turk, the historic site where the first American to orbit Earth made landfall. This USA base, home to a Missile Tracking Station, also hosted astronaut Scott Carpenter in 1962 after his Aurora 7 mission and splashdown. Image courtesy of The Museum/Turks & Caicos, tcmuseum.org Today, the islands remain a British Overseas Territory, offering self-governance while maintaining British sovereignty. This connection has shaped their development and international relations, preserving their unique identity under British rule. Turks and Caicos Luxury Stays Guides Click below and enjoy your guides for luxury stays: Wymara Resort & Villas The Rock House Sailrock Resort, South Caicos Salterra Resort & Spa, South Caicos Ambergris Cay By Markin Abras, Senior Travel Writer. Photos courtesy of each featured property

An outdoor bench sounds like a simple purchase until you actually start shopping for one. Materials, sizes, styles, and price points all vary enormously, and the wrong choice can mean a bench that looks great in photos but falls apart after one season outdoors, or one that is technically durable but never quite fits the space or the way you actually use your backyard. Getting this decision right means thinking through a handful of practical factors before falling for the first attractive design you come across. Here is a proper, section by section guide to finding an outdoor bench that will genuinely serve your backyard well for years to come. 1. Start With Material, Since It Determines Everything Else The material a bench is made from affects its durability, maintenance needs, comfort, and overall look more than almost any other factor. Wood offers a classic, warm appearance but requires regular sealing or staining to hold up against weather. Metal, particularly powder coated steel or aluminum, tends to be more weather resistant with less maintenance but can feel cold or uncomfortable without cushions. Resin and synthetic wicker options split the difference, offering low maintenance durability with a more traditional appearance. Before falling in love with a specific style, decide how much maintenance you are genuinely willing to commit to. A stunning teak bench that never gets oiled will weather and gray faster than expected, while a low maintenance metal or resin option might better suit a busy household that wants attractive furniture without the upkeep. 2. Measure Your Space Before You Shop, Not After Outdoor benches come in a wide range of sizes, and a bench that looks perfectly proportioned in a product photo can feel oversized or awkwardly small once it is actually sitting in your specific backyard space. Measuring the intended location beforehand, and accounting for enough clearance around the bench for comfortable walking space, prevents the disappointment of ordering something that simply does not fit the way you envisioned. This step matters especially for benches intended for tighter spaces like a small patio or a garden nook, where even a few extra inches can make the difference between a comfortable, functional seating area and one that feels cramped or obstructs natural foot traffic through the space. 3. Consider How the Bench Will Actually Be Used A bench purchased purely for decorative appeal serves a very different purpose than one meant for daily use, morning coffee, evening conversations, or watching kids play in the yard. If the bench will see regular use, prioritize comfort features like proper seat depth, back support, and weather resistant cushions. Browsing a wide selection of benches for sale with your actual use case in mind, rather than just visual appeal, helps narrow down options to ones that will genuinely serve your backyard well rather than simply looking nice while going largely unused. Farm and Ranch Depot offers a range of outdoor bench styles suited to different use cases, from simple decorative pieces to more substantial, comfort focused options built for regular daily sitting, which makes it easier to match the bench to how you actually plan to use your outdoor space. 4. Think About Style Cohesion With Your Existing Backyard A bench that looks beautiful on its own can still feel out of place if it clashes with the existing style of your patio, garden, or outdoor furniture. Taking a few minutes to consider your backyard's overall aesthetic, rustic and natural, clean and modern, traditional and classic, before shopping helps you narrow choices to styles that will genuinely complement rather than compete with your existing outdoor space. This does not mean everything needs to match perfectly, but a bench that shares some visual language with your existing furniture, similar wood tones, complementary metal finishes, or a cohesive color palette, tends to create a more intentional, put together looking backyard overall. 5. Factor In Your Local Climate Realistically Climate plays a significant role in how well different bench materials hold up over time. Homes in humid or rainy climates need materials genuinely resistant to moisture and mildew, while homes in intense sun need materials that will not fade, crack, or become uncomfortably hot to sit on during peak summer months. Coastal areas add salt air exposure into the mix, which accelerates corrosion on lower quality metal furniture. Being honest about your specific climate conditions, rather than assuming any outdoor rated furniture will perform equally well everywhere, helps you choose a bench that will genuinely last rather than deteriorating faster than expected due to conditions the material was not well suited to handle. 6. Quality Construction Pays Off Over the Long Term According to a report from the American Society of Landscape Architects, outdoor living spaces and quality outdoor furniture have remained among the most consistently requested residential design features in recent years, reflecting how much homeowners value durable, well built outdoor furnishings as a genuine investment in their home rather than a disposable purchase. This trend underscores why prioritizing construction quality, rather than simply the lowest price point, tends to produce better long-term satisfaction. A well constructed bench, properly matched to your climate and use case, can easily last a decade or more, while a poorly constructed one might need replacement within just a few seasons, making the higher upfront investment in quality construction a genuinely practical decisi on rather than simply an aesthetic preference. Final Thoughts Finding the right outdoor bench for your backyard comes down to a handful of practical considerations working together: the right material for your climate and maintenance preferences, proper sizing for your space, genuine consideration of how the bench will actually be used, and a style that complements your existing outdoor aesthetic. Taking the time to think through these factors before purchasing saves you from the disappointment of a bench that looks wrong, wears out too quickly, or simply never gets used the way you originally envisioned. A thoughtfully chosen bench becomes a genuine gathering spot in your backyard for years to come, rather than just another piece of furniture that quietly disappoints. By ML Staff. Images generated with OpenAI.

Miami-based artist DISEM has announced his latest exhibition, Who Authorized This?, marking a new milestone after more than twenty-five years as a graffiti writer. The exhibition examines the underlying boundaries, traditions, social systems, and implicit assumptions that shape human perception and decision-making. Taking its title from a question repeatedly posed by observers while he painted walls throughout his career, the concept extends beyond the physical space of street art to question the origins of societal rules and why individuals accept them without critique. Drawing from his personal background as a child immigrant to Miami and decades of working across the city's urban landscape, the body of work balances diverse artistic traditions without acting as a literal autobiography. The pieces merge contrasting visual formats, pairing graffiti techniques with classical realism, street culture with fine art, and permanent materials with temporary structures. This juxtaposition reflects the environmental and cultural complexities of Miami, where overlapping histories, identities, and traditions constantly influence one another. Rather than establishing a singular perspective, Who Authorized This? is designed as an open dialogue that invites viewers to reflect on their own inherited beliefs and personal histories. The exhibition emphasizes awareness over authority, encouraging audiences to consider how external structures quietly inform their daily decisions. The artist envisions the work as an evolving conversation where meaning develops continuously through viewer interaction and personal reflection. The exhibition was realized through an artist grant provided by Zig-Zag, awarded as part of the Museum of Graffiti's Miami Art Week programming hosted by Daymond John. DISEM secured the grant after presenting a live pitch to a panel of judges, winning both the grand prize and a promotional billboard provided by Outfront Media. As part of the opening event, the first 150 attendees will receive a complimentary Levi’s® Trucker Jacket featuring a custom hand-screenprinted design by the artist. EXHIBITION DETAILS Who Authorized This? Artist: DISEM Location: Museum of Graffiti, 276 NW 26th St. Dates: September 19, 2026 - November 15, 2026 Opening Reception: September 19, 2026, 7 - 10 PM, with the first 150 guests to receive a premium Levi’s® denim Trucker jacket hand printed with Disem’s art. Admission: www.museumofgraffiti.com By ML Staff. Photo/DISEM.

Move over, matcha. One of 2026’s most unexpected food trends is a fruit that has been hiding in plain sight: the banana. Once largely relegated to smoothies, breakfast bowls and the occasional banana split, bananas are getting a serious menu makeover. According to Technomic’s Ignite Menu data, banana mentions on restaurant menus have climbed 9.6% over the past three years, as chefs and bartenders find new ways to work the familiar fruit into everything from cocktails and coffee drinks to elaborate desserts and savory dishes. The trend is especially ripe in South Florida, where restaurants and bars are taking advantage of banana’s natural sweetness and tropical associations while pushing it far beyond its typical lunchbox reputation. Across Miami-Dade, Broward and Palm Beach counties, the fruit is showing up flambéed tableside, folded into decadent brunch dishes, shaken into cocktails and even paired with unexpected savory ingredients. Here are some of the South Florida restaurants and bars going bananas right now. Behind a tucked-away corridor lined with glowing bistro lights, The Alley feels worlds away from Ocean Drive. Here, award-winning Chef Laurent Tourondel is giving the banana trend an Italian passport with the Bananamisu, a clever cross between tiramisu and banana pudding. Built with mascarpone cream, gianduja chocolate, fresh banana, cinnamon and condensed milk, it’s exactly the kind of dessert that’s turning bananas into the season’s most exciting ingredient. Photo Credits: The Alley Longtime Fort Lauderdale favorite Shooters Waterfront is giving the banana an ambitious makeover with its Caribbean Bread Pudding Flan, layering warm Caribbean bread pudding with silky flan before topping it with Bananas Foster ice cream and a crisp brown butter tuile. Think of it as the dessert equivalent of a greatest-hits album, with bread pudding, flan and Bananas Foster all sharing the same plate. At Vilebrequin La Plage, bananas are making a splash behind the bar. The Coral Mirage reimagines the flavor in cocktail form, combining Captain Morgan rum, Mr Black coffee liqueur, pineapple, lime, banana cordial and pomegranate for a tropical sip that’s equal parts refreshing and unexpected. Photo Credits: Vilebrequin La Plage Fort Lauderdale’s Casa Sensei has won “Best Asian Restaurant” by Fort Lauderdale Magazine for six years—no doubt for its harmonic blend of Latin and Pan-Asian flavors that are both modern and traditional, including the sake menu. The selection includes Aladdin Nigori Sake, an unfiltered, cloudy Japanese sake known for its distinct notes of banana and pear. The vivid aromas make for a sweet, fruity sip to pair with one of Casa Sensei’s sushi rolls. At Donna Mare Italian Chophouse, breakfast gets a decadent Italian-inspired twist with the Cappuccino French Toast, a thick slice of brioche soaked in vanilla cappuccino batter and topped with salted caramel, whipped cream, caramelized bananas and candied pecans. “We wanted to take a classic French toast and give it our own twist while keeping it warm, comforting and a little indulgent,” says Miguel Faget, director of food & beverage at Cadillac Hotel & Beach Club. “The result is a breakfast that’s familiar and approachable, but with the thoughtful touches that make it uniquely Donna Mare.” Photo Credits: Donna Mare Italian Chophouse UVA Restaurant & Bar, located at Novotel Miami Brickell, serves up a sweet start to the day with its Nutella-Banana Stuffed Pain Perdue, available daily during breakfast from 6:30-10:30 a.m. Thick-cut challah bread is stuffed with creamy Nutella and fresh banana, then topped with seasonal berries and finished with a house-made coffee butterscotch caramel. By ML Staff. Top photo credit: Deon Black, Unsplash.

As editor, confidant, and collaborator, Peter Gast (1854–1918) helped usher Friedrich Nietzsche's writing into the world, yet the composer's own music remains relatively unknown. This evening of live performance and storytelling explores Gast's fascinating career, his relationship with Nietzsche, and the lyrical music he left behind. The night of conversation and song features FIU associate professor of voice Robert B. Dundas and The Wolfsonian's chief librarian Frank Luca as well as digitization specialist—and soprano!—Hannah Gauthier. Accompanied by pianist Juvenal Correa-Salas, they will bring Gast's story and music to life. Presented with the Consulate General of the Federal Republic of Germany and the FIU Wertheim School of Music & the Performing Arts. Date: Friday, September 25, 2026 Schedule: 7:00–7:30pm | Reception 7:30–8:30pm | Live Performance and Conversation Location: The Wolfsonian–FIU @ 1001 Washington Avenue $10, $5 for members (free for Director's Circle and FIU faculty/students) Register HERE By ML Staff. Image/The Wolfsonian–FIU

Maiora has officially unveiled the Supernova 50, a 50-meter vessel that marks the Italian shipyard's entry into the steel and aluminum superyacht market. Following the brand's earlier 42 Exuma project, the yacht represents an expanded collaboration with lifestyle brand ELIE SAAB and designer Tommaso Spadolini, who co-authored the exterior profile, spatial arrangement, and proportions. Constructed under Next Yacht Group at its Pisa and Viareggio facilities, the displacement vessel stays below 500 GT while adopting design elements inspired by high-end luxury hospitality. The layout incorporates a six-cabin configuration for up to 12 guests, including two main-deck guest suites featuring private 7-square-meter balconies. Interior spaces feature custom curation under the creative direction of Elie Saab and Carlo Colombo, incorporating pieces from the ELIE SAAB Maison collection paired with bespoke Italian craftsmanship. Delivery is scheduled for the second half of 2028. OWNER’S DECK The upper level serves as a dedicated private sanctuary for the yacht’s owner. Anchored by a spacious suite offering sweeping 180-degree ocean views, the master quarters connect directly to a secluded forward terrace. Together, the interior suite and exterior lounge comprise roughly 90 square meters of secluded living space—delivering a degree of intimacy typically found only on vastly larger vessels. BEACH AREA Positioned at the stern, the beach club transforms the traditional water-access platform into an active, oceanfront retreat. The expandable layout features a built-in swimming pool and side-opening hull doors that widen the deck while erasing the barrier between the vessel and the surrounding water. Storage for a substantial primary tender is seamlessly integrated into the structure without encroaching on guest lounge areas. OUTDOOR External gathering areas are distributed across the yacht's five decks, providing diverse zones suited for large social gatherings or quiet relaxation. From the owner's private forward deck and guest terrace balconies to the open-air stern lounge, the ocean view remains a central focus. Designed as a true ocean-crossing vessel, the Supernova 50 positions its wheelhouse on the Sun Deck adjacent to the captain’s quarters for an unobstructed view of the horizon. Featuring a 2.40-meter draft, transatlantic capabilities, and a maximum speed of 16 knots, the yacht is engineered for long-range cruising with exceptional autonomy and comfort. SUPERNOVA 50 | TECHNICAL DATA CONSTRUCTION Hull: steel Superstructure: light alloy DIMENSIONS Length Overall: 49.80 m / [163 FT 5 IN] Max Beam: 9.05 m / [29 FT 8 IN] Draught: 2.40 m / [7 FT 10 IN] Gross tonnage: 499 GT TANK CAPACITY Fuel Capacity: 56.000 l / [14.793 US gal] Fresh Water Capacity: 13.400 l / [3.540 US gal] PROPULSION Main engines power: [2] MAN D2862-LE489 2100RPM (1066 KW) Max Speed: 16 knots Cruising Speed: 11 Knots Range @11kn: 4.150 nm ACCOMMODATION Guests: 12 in 6 cabins Crew: 9 in 5 cabins For more information, visit: www.maiora.it By ML Staff. Photos/Maiora.

As Perry Ellis celebrates its 50th anniversary, we link the brand's visionary spirit with the modern consumer's life. Themed Return to the City, the Fall 2026 campaign focuses on finding individual expression within classic silhouettes. It highlights how timeless wardrobe staples like monochromatic suiting, luxurious knitwear, and structured outerwear can feel distinct and personal. The narrative centers on the art of sophisticated comfort, proving that true premium style does not require sacrificing mobility. The Fall 2026 campaign is a mindset rather than the geography of the urban experience. It's not about going back to work; it's about reclaiming the city as a space for style, ambition, and personal expression. This campaign captures the authenticity of everyday city life. The focus is on movement and energy, showing how the clothes work within the rhythm of the city. The collection showcases a sophisticated, timeless feel that connects to the brand's heritage while feeling entirely modern. The 50th Anniversary capsule collection honors the brand’s heritage of effortless, non-traditional American style while introducing luxurious craftsmanship and a modern aesthetic. True to the core brand positioning of Casual Elegance, the line moves the consumer seamlessly from high profile appearances to casual off duty sophistication. The collection sets itself apart through superior material choices, including refined wool blends, breathable premium linens, and ultra soft knitwear designed for layering. Modern tailoring offers clean lines, sharp shoulders, and structured cuts that feel contemporary without being restrictive. A palette of sophisticated neutrals, deep earth tones, and rich jewel accents creates a highly cohesive, interchangeable wardrobe built to move with the active life of the wearer. With the continuation of Perry Ellis’ 50th anniversary, the brand has appointed acclaimed actor, filmmaker, and musician Alexander Ludwig as its new Global Brand Ambassador. Bringing his dynamic talent and effortless style to the brand, Ludwig stars in the brand's Fall campaign. The partnership bridges Perry Ellis’s 50-year heritage of versatile design with Ludwig’s fast-paced lifestyle as a multi-dimensional creative. Together, they are highlighting elevated essentials and tailored looks built for the modern man who demands both high-performance function and a sharp, sophisticated aesthetic. This collaboration marks a strategic evolution for Perry Ellis as it refines its classic DNA. Ludwig effortlessly bridges the gap between rugged, authentic charm and polished, red-carpet style, bringing a youthful yet mature energy that perfectly mirrors the brand's core philosophy of Casual Elegance. Balancing a demanding Hollywood schedule with a passion for the outdoors, he represents the exact real-world versatility the Perry Ellis collection was built to dress. He brings to life tailored essentials for the modern man who demands a sharp aesthetic without sacrificing comfort or mobility. Alexander represents a new generation of masculine style, one that balances ambition with authenticity. From work and travel to family and leisure, he personifies the modern lifestyle that Perry Ellis designs for. The partnership launches at a pivotal moment for both the brand and the actor. While Perry Ellis continues to expand its global modern-classic portfolio, Ludwig is stepping into a massive year on screen. He is currently filming season four of HBO’s The White Lotus and will next appear in Netflix’s thriller Unabomber this fall. Perry Ellis is a leading designer, marketer, and licensor of high-quality men's apparel, accessories, and fragrances. Founded in 1976 by fashion designer Perry Ellis, the brand redefined American sportswear by introducing a fresh, unconventional approach to style, infusing classic design and a modern sensibility. To shop the collection visit www.perryellis.com. To learn more and shop the collection, visit www.perryellis.com. Connect with Perry Ellis: Instagram: @perryellis Facebook: Perry Ellis By ML Staff. Images courtesy of Perry Ellis.

Artisan baking represents the perfect balance of science and culinary tradition. While the croissant is universally recognized as a French staple, it actually originated in Austria as the kipferl before arriving in Paris during the 1830s. Today, masterful laminations and slow-fermented sourdoughs define the modern luxury bakery experience. Photo: dbakers Sweet Studio Miami features a vibrant collection of pastry studios blending traditional European techniques with bright coastal flavors. At Miami Living, we explored the city to identify the most exceptional destinations for freshly baked goods. Discover Miami Living's favorites in our latest guide to elevated cafe culture. Archetti's Bakery Photo: Archetti's Bakery Located in the lush enclave of Upper Buena Vista, this boutique bakery redefines mindful indulgence. The shop specializes in beautifully crafted, allergen-friendly pastries, offering an entirely vegan and gluten-conscious menu that refuses to compromise on flavor or texture. From delicate seasonal fruit tarts to rich, plant-based brownies, the offerings are visually stunning and highly refined. It serves as a peaceful, health-conscious retreat for those seeking premium baked goods in a highly aesthetic outdoor shopping village. Address: 5040 NE 2nd Ave, Miami, FL 33137 Phone: (305) 849-5259 Website: Official website. Instagram: @archettisbakery Baker and Barista Photo: Baker and Barista Operating just north of the Design District, this intimate cafe is celebrated for producing some of the most meticulously laminated pastries in the city. The display case highlights incredibly fresh daily creations, ranging from classic almond croissants to unique pistachio variations and delicate olive oil cakes. The space is small and heavily focused on culinary execution over expansive seating. It draws a dedicated crowd of early risers who demand flawless technique and exceptional specialty coffee. Address: 4582 NE 2nd Ave, Miami, FL 33137 Phone: (786) 721-2300 Website: Official website. Instagram: @bakerandbarista__ Casa Bake Photo: Casa Bake Tucked away in South Miami, this charming destination brings an authentic slice of contemporary French baking to South Florida. The bakers prioritize high-quality ingredients to craft elegant fruit tarts, rich brioche, and perfectly golden croissants. The interior feels minimalist and deeply authentic, allowing the vibrant colors of the handmade desserts to stand out. It provides a highly specialized, artisan experience for locals who appreciate classical European pastry techniques executed with precision and care. Address: 7165 SW 47th St, Ste 316, Miami, FL 33155 Website: Official website. Instagram: @casabakemiami dbakers Sweet Studio Photo: dbakers Sweet Studio Positioned in Midtown Miami, this vibrant studio treats pastry design as an architectural endeavor. Founded by talented twin bakers, the shop is famous for its intricate macarons, towering custom cakes, and visually captivating cream puffs. The bright, modern interior mirrors the colorful and highly imaginative nature of the menu. It remains an essential destination for those seeking highly photogenic, playful desserts that deliver equally impressive, complex flavor profiles for high-end celebrations. Address: 3501 NE 2nd Ave, Miami, FL 33137 Phone: (786) 310-8763 Website: Official website. Instagram: @dbakers_miami Frudeco Bakery Photo: Frudeco Bakery Situated in the Ebb and Flow development, this boutique elevates the concept of traditional baking through stunning floral and fruit arrangements. The brand gained immense popularity for its signature tart cakes, which are shaped into letters or numbers and meticulously decorated with fresh berries, macarons, and edible flowers. The storefront itself is elegant and inviting. It is the ultimate resource for sophisticated, highly tailored dessert centerpieces meant to impress at elite private events. Address: 8212 NE 2nd Ave, Miami, FL 33138 Phone: (786) 569-4450 Website: Official website. Instagram: @frudeco La Boulangerie Boul'Mich Photo: La Boulangerie Boul'Mich With a beloved location on Coral Way, this bustling artisanal cafe successfully merges traditional French baking with subtle Latin American influences. The expansive menu features everything from buttery, flaky croissants to highly comforting gourmet sandwiches on fresh artisan bread. The atmosphere is warm, energetic, and highly community-driven. It perfectly serves clients who want a reliable, elevated breakfast or a refined lunch in a space that feels both cosmopolitan and deeply welcoming. Address: 1242 Coral Way, Miami, FL 33145 Phone: (305) 858-1080 Website: Official website. Instagram: @laboulangerie_boulmich La Vie Belle Boutique Café & Cuisine Photo: La Vie Belle Boutique Café & Cuisine Located near Lincoln Road, this chic Miami Beach establishment delivers a pristine modern European cafe experience. The beautifully appointed interior features elegant lighting and sophisticated decor, matching the exquisite presentation of their baked goods. Guests can enjoy perfectly crafted coffee alongside decadent morning pastries and thoughtful brunch plates. It acts as an incredibly stylish, relaxed retreat for those looking to escape the high-energy coastal crowds and enjoy an unhurried, luxurious morning ritual. Address: 334 20th St, Miami Beach, FL 33139 Website: Official website. Instagram: @laviebellemiami LADURÉE Miami Design District Photo: LADURÉE Bringing centuries of Parisian heritage to Miami, this opulent salon represents the absolute pinnacle of luxury confectionery. Famous globally for inventing the modern double-decker macaron, the boutique offers a visually stunning array of pastel treats housed in beautiful, gilded boxes. The pastel-hued interior provides a glamorous atmosphere for enjoying afternoon tea. It is an indispensable stop for fashion enthusiasts needing a sophisticated, highly traditional sweet break while exploring the surrounding designer flagship stores. Address: 140 NE 39th St, Suite 137, Miami, FL 33137 Phone: (786) 275-6621 Website: Official website. Instagram: @ladureeus Neoklasik Modern Artisan Bakery Photo: Neoklasik Modern Artisan Bakery Positioned on Miracle Mile, this sophisticated venue blends traditional Turkish bakery classics with highly advanced modern culinary techniques. The pastry team exhibits profound dedication to premium ingredients, resulting in intricately layered Mediterranean desserts and delicate baked goods. The elegant environment attracts a refined clientele who appreciate global flavors, warm hospitality, and visually stunning sweets crafted with absolute precision. It is a highly elevated addition to the Coral Gables dining landscape. Address: 366 Miracle Mile, Coral Gables, FL 33134 Phone: (305) 615-9940 Website: Official website. Instagram: @neoklasikmiami Zak the Baker Photo: Zak the Baker Operating as the beating culinary heart of Wynwood, this independent Kosher bakery holds immense prestige, frequently earning James Beard Award recognition. The rustic, industrial space functions as a true artisan workshop where patrons can watch the intricate sourdough fermentation process unfold. Famous for its thick, crusty loaves and incredible babka, the shop balances massive daily volume with uncompromising, handmade quality. It remains a mandatory pilgrimage for serious bread connoisseurs visiting South Florida. Address: 295 NW 26th St, Miami, FL 33127 Phone: (786) 294-0876 Website: Official website. Instagram: @zakthebaker By ML Staff. Selection by Camila R. S. Azeredo. Photos: Featured Venues / Provided by each featured venue in this story.