The Museum of Contemporary Art, North Miami (MOCA) is currently exhibiting “Michael Richards: Are You Down?”―the first museum retrospective of the work of Michael Richards, exhibiting both his extensive sculpture and drawing practice. Of Jamaican and Costa Rican lineage, Richards was born in Brooklyn in 1963, raised in Kingston, and came of age between post-independence Jamaica and post-civil rights era America. Tragically, Richards passed away on September 11, 2001 while working in his Lower Manhattan Cultural Council World Views studio on the 92nd floor of World Trade Center, Tower One. At age 38, Richards was an emerging artist whose incisive aesthetic held immense promise to make him a leading figure in contemporary art. Flight and aviation were central themes for Richards as an exploration of freedom and escape, ascendance and descent. In light of the devastating circumstances that took Richards’ life, the airplanes and pilot imagery in his powerful artworks take on an added prescience. Richards used the language of metaphor to investigate racial inequity and the tension between assimilation and exclusion in his art. His artwork gestures towards both repression and reprieve from social injustices, and the simultaneous possibilities of uplift and downfall, often in the context of the historic and ongoing oppression of Black people. To commemorate the retrospective, MOCA is presenting a series of events, organized by Michael Richards: Are You Down? co-curators Melissa Levin and Alex Fialho, to engage and educate the public. The upcoming programming includes: Conversations at MOCA: Present & Possible—Honoring Michael Richards |Tuesday, Sept. 14, 2021 – 7:00-8:30 p.m. 2021 marks 20 years since Michael Richards’ tragic passing at the age of 38 in the attacks on September 11, 2001. To honor this anniversary, Richards’ cousin Dawn Dale and “Michael Richards: Are You Down?” co-curators Alex Fialho and Melissa Levin will be in dialogue with filmmaker, visual artist, and curator Tiona Nekkia McClodden to discuss the ongoing work of stewarding artists’ legacies. Dale has stored and cared for Richards’ artworks for two decades since Richards’ passing; Fialho and Levin have been engaged with curating Richards’ art since 2016; and McClodden has worked with the estates and archives of artists Brad Johnson, Essex Hemphill and Julius Eastman. Together, their conversation will consider the ongoing work of uplifting underknown Black artists, familial care for those who have passed, and amplifying Richards’ artistic practice in the wake of September 11. To RSVP for the free, virtual event, visit: https://us02web.zoom.us/webinar/register/WN_JUFnsUH0SoSMv7N9F7s35Q Conversations at MOCA: Book Preview & Celebration for Michael Richards: Are You Down? | Wednesday, Sept. 29, 2021 – 7:00-8:30 p.m. MOCA will present “Conversations at MOCA: Book Preview & Celebration” – a preview and celebration of the forthcoming monograph Michael Richards: Are You Down?, scheduled for publication in Spring 2022. The monograph is co-published by MOCA North Miami and New York Consolidated (N-Y-C). The virtual preview brings together Edwidge Danticat, monograph contributor, acclaimed Miami-based author and MacArthur Fellow, with Camille Crain Drummond, editorial director at N-Y-C with particular interest in Michael Richards’ work as a descendant of a Tuskegee Airman. Danticat and Crain Drummond will discuss the wide-ranging themes in Richards’ dynamic artistic practice, including references to flight, the Tuskegee Airmen, Caribbean and African American histories, and more. To RSVP for the free, virtual event, visit: https://us02web.zoom.us/webinar/register/WN_tDpNuIAESsqXbRBBhNPNUQ For more information about MOCA’s upcoming events, please visit: https://mocanomi.org/category/events/upcoming-events/ By ML Staff. Image courtesy of MOCA

“I can’t wait to come to Miami again as soon as possible” says the founder of Mallet London, Tommy Mallet, who is currently at home in London. “I am so excited that Mallet’s first foray into America is in one of my favourite cities in the world,” he says of the fact that Mallet is available exclusively at Saks Fifth Avenue’s Bal Harbour location as well as Beverly Hills and saksfifthavenue.com. The straight talking Brit, who is a household name in his native land, first found fame on a hugely popular British reality television show called ‘The Only Way is Essex’. However, since 2015 he has been working non-stop to build his eponymous sneaker brand, Mallet London. Always a lover of shoes, Tommy was constantly trying to keep up with the latest styles. He couldn’t afford the expensive designer sneakers that were flooding the market, so one day he decided to design his own. His intent was to make his own custom shoes, but when he saw the finished product with his name on it, he knew it had to be something bigger. Fast forward six years, Mallet London, is now stocked at over 150 stores worldwide including Harrods and Selfridges in London and as far reaching as Level Shoes and Harvey Nichols in Dubai. Saks launched the brand at the beginning of Summer, and it will be available in 5 further locations (New York, Houston, Philadelphia, Troy, Atlanta) this November. Click below to launch slideshow > The opportunity to expand into the US has been years in the making, and after a successful year during the pandemic as the world took a more casual turn and sought leisure and athletic wear, 2021 was the perfect time. “We are so honored to be part of iconic retailer Saks,” said Tommy of the opportunity. ‘It’s been a dream of ours to be a part of the North American fashion landscape and to have the chance to introduce our high-quality footwear to such discerning consumers is a dream come true.” The retailer received the worldwide exclusive launch of 7 men’s styles. Mallet London is known for its bold yet minimalistic silhouettes with sleek soles fabricated from smooth, supple leather. The brand launches new styles each season but also maintains a core essentials collection that has developed a cult-like following. The brand has been worn by the likes of will.i.am, Todd Gurley, Connor Mcgregor and Drake to name a few. Signature details synonymous with the brand include a statement metal heel clip and trademark “M” monogram. This September will also see the second limited edition drop of Mallet London’s collaboration with iconic lifestyle brand COOGI. The first release in 2019 sold out within an hour. This time around, the drop will consist of Mallet’s new Cyrus sneaker swathed in COOGI’S trademark colorful knit. Due to COOGI’S unique patterning, no two pairs are alike. So what’s next for Mallet London? The entrepreneur, who was just named a Forbes 30 Under 30, said “we have a busy few months ahead of us - we are about to launch in Canada at Harry Rosen with both our men’s and women’s collections and in Australia at David Jones with our men’s. But I won’t stop there. I want to see Mallet shoes walking down the streets of every major city in the world”. Mallet London is available at mallet.com, Saks.com and Saks Bal Harbour and Beverly Hills. Prices start from $245. For more info visit: www.mallet.com Instagram: www.instagram.com/mallet_london By ML Staff, Images courtesy of Mallet London

Click below to launch slideshow > Sofa Sellier Armchair Armchair on a Canaletto walnut frame with cane armrests. Seat covered with taurillon H leather. Includes four pillows in flamed canvas and taurillon H leather. Made in Italy. Measures 42.5” long x 34.4” wide | 28.3” high backrest | 17.3” high seat $41,500 Click below to launch slideshow > Pippa Writing Desk Writing desk in ebonized maple wood and taurillon Clemence leather. Made in Italy. Measures 33.6” x 31.4” x 27.4” open $32,100 Click below to launch slideshow > Les Trotteuses d’Hermes Small Table Occasional table with a decorated porcelain tray, folding solid oak legs and bridle leather straps. H Infini design by Henri d’Origny. Made in France. Measures 13.4” diameter x 19.6” high $5,300 Click below to launch slideshow > Karumi Bench Long rectangular bench with bamboo structure and taurillon H leather seats for added comfort. (Seats sold separately). The bamboo outlined structure echoes simple lines of light, with leather seats as lightweight as the silhouette itself. Made in Japan. Measures 47.4” long x 16.3” wide x 16” high $23,300 Click below to launch slideshow > Les Necessaires d’Hermes Low Stool Low stool, high model. Seat padded and covered with taurillon H leather. Wooden frame and solid Canaletto walnut legs with brushed stainless steel feet. Made in France. Measures 25.6” long x 18.1” high x 25.6” deep $7,200 For more info visit www.hermes.com. HERMÈS store is located in the Miami Design District. 163 NE 39th St, Miami. Phone: (305) 868-0118. By ML Staff. Images courtesy of Hermès

An incredibly special car with an equally remarkable name. One that immediately evokes connotations of power and honor, of being chosen by the Gods. Only 150 road cars will be made. Valkyrie is Aston Martin’s first ever hypercar and it leaves nothing in reserve. Click below to launch slideshow > RADICAL AERODYNAMICS A striking aerodynamic exterior and an open underfloor maximizes downforce and harnesses the atmosphere around Valkyrie. The all-carbon fiber bodywork carries our trademark upper grille outline, before forming into a radical body utterly honed for performance TRACK PERFORMANCE ON THE STREETS Valkyrie comes as close as possible to a Formula One car without being restricted to the track. Its technology comes directly from our involvement with Red Bull Racing Advanced Technologies and has all the hallmarks of our crafted luxury. The advanced mid-mounted powertrain takes its cue from F1. Throttle response of the V12 is honed for a seductive sound; the hybrid tech gives an immediacy of acceleration. Its superior performance comes from the 6.5-litre V12 engine developed with Cosworth. Starkly different from a traditional hybrid system, the V12 is torque-enhanced during take-off and uses the electric motor for a power boost. LIGHTWEIGHT All carbon-fiber. There’s not one steel component in Valkyrie’s structure, minimising load while maximising the power:weight ratio. All that power, exceptionally lightweight. Click below to launch slideshow > The Valkyrie’s hybrid powertrain hypercar starts at $3 million, and production is extremely limited. For more for info visit www.astonmartin.com/en By ML Staff. Images courtesy of Aston Martin

Best line in the building, flow through unit with Direct Sunrise and Sunset views. Dubbed ‘The Reflection Machine’ by architects and Pritzker Prize Winner Ateliers Jean Nouvel, Monad Terrace was designed to emulate the brilliant azure waters of Biscayne Bay. Along with its stunning views, expansive outdoor spaces throughout the building are sheltered by climbing gardens made up of native plants and flowers. This home features dramatic and richly veined Calacatta marble throughout, and has statement making marble island in its kitchen, perfect for entertaining. Price: $3,990,000 Bedrooms: 3 Bathrooms: 3 Full, 1 Partial Interior: 2,691 Sq Ft. Exterior: 0.09 Acre Click below to launch slideshow > Contact: www.sothebysrealty.com By ML Staff. Images courtesy of Sothebys Realty

Reclaiming the values of haute couture after this period of restrictions when the Dior collections designed by Maria Grazia Chiuri were mainly presented through film. The materiality of fabric becomes form, while the subversive language of embroidery is expressed in a project that becomes a performance. An energy resembling poetic pleasure, at the intersection of style, movement and attitude. Through textile research, a series of pieces, featuring an assortment of checks, tweeds, textures and different dimensions in black and white, showcase innovative warp and weft constructions. This Dior haute couture autumn-winter 2021-2022 collection by Maria Grazia Chiuri takes place within a singular context. The return to “being present” implies shifting attention to a tactile materiality. Translating this materiality in the virtual age also means reinterpreting embroidery: not just as a decorative ornament, but as an element connected to the senses of sight and touch. Day dress in chevron wool with draped wraparound skirt, and silk organza blouse. Bustier with peplum, paired with tweed trousers and sleeveless sweater. Bar suit with pleated wraparound skirt in gray flannel, silk organza blouse and mesh sweater. Ensemble de jour pull pied-de-coq oversize en mohair chiné sur grande jupe en flanelle. Long dress with draped, pleated chiffon waves, in gradient greige and opaline blue. Long cowl-neck dress with feathers and a gradient veil with foliage effect. Long cowl-neck dress with feathers and a gradient veil with foliage effect. Long dress in Dior gray silk gauze with smocked macramé plastron, waist and cuffs. Bar suit with pleated culottes, in gray flannel over silk organza blouse. T-shirt and skirt with two floral print inserts, in silk satin. T-shirt and pants with two floral print inserts, in silk satin. Ensemble in gray beige faille: long trench in intarsia with cargo skirt. For more info visit www.dior.com My ML Staff. Images courtesy of Dior.

Miami-based developer PMG proudly announces a collaboration with the Miami Parking Authority (MPA) to create a new green community initiative in Downtown Miami. The two blocks of green space, located steps away from PMG’s recently launched Waldorf Astoria Residences Miami, will function as a transition from the city hardscape to a lush oasis that will exude nature, warmth and beauty, as well as encourage walkability. PMG and MPA have collaborated with international landscape architecture company Enea to curate the space design. “The new Green Initiative is part of PMG’s continued commitment to the city of Miami. We’re creating an inviting sanctuary in the center of this dynamic, energetic downtown,” said Ryan Shear, Managing Partner of PMG and developer of Waldorf Astoria Residences Miami. “The environment will be reflective of the welcoming experience we hope to instill throughout Waldorf Astoria Residences Miami and the surrounding neighborhood.” Sponsored by PMG, the green space will beautify the centerline of Biscayne Boulevard, where a series of interconnected MPA parking lots currently sit along 3rd and 5th Streets. Aimed at enhancing the well-being of the Downtown community, the green installation will integrate parking with native trees and shrubs, inviting benches, decorative lighting and pavers. The design plans also include an elegant teahouse with beverages, pastries and other prepared food. “This project is a quality-of-life enrichment expected to foster a sense of place for the enjoyment of the community,” said Alex Argudin, Chief Executive Officer of the Miami Parking Authority. “We are pleased to collaborate with a world-class design team to create a green-space intervention that will foster social interaction and a healthier lifestyle.” This announcement follows the commencement of sales of the highly anticipated Waldorf Astoria Residences Miami, which is the brand’s debut in the Miami market. Developed by PMG, Toronto-based private equity firm Greybrook Realty Partners and S2 Development, the hotel and residential tower will rise 1,049 feet as the tallest U.S. residential and hotel tower south of New York City. The property will consist of 360 private residences as well as 205 guestrooms and suites within the five-star hotel and an array of signature spaces and culinary establishments. Waldorf Astoria Residences Miami will be located at 300 Biscayne Boulevard. About PMG Founded in 1991 by Kevin Maloney and led by Managing Partners Ryan Shear and Dan Kaplan, PMG is a national real estate development firm with offices in Miami and Manhattan, specializing in exceptional new construction, commercial and residential projects. PMG has led the acquisition, financing, development, construction, and marketing for more than 85 residential buildings and over 150 real estate partnerships. Their energetic team is relentlessly dedicated to making thoughtful contributions to skylines and streetscapes. During its nearly 30-year history, PMG has developed projects across all asset types and distinguished itself by focusing on premier luxury residential properties. Known for meticulous design and construction, notable completed PMG projects include Walker Tower, Stella Tower, The Belnord, The Briarcliffe, The Kingsley, Mei Miami Beach, 10 Sullivan, Queens Plaza South, Echo Aventura, Echo Brickell, X Miami, Muse Sunny Isles and Society Las Olas. Currently, PMG is in various stages of developing over 5 million square feet of residential properties, including 111 Leroy Street, 111 W 57th Street, Society Orlando, Waldorf Astoria Hotel & Residences in Downtown Miami, E11EVEN Hotel & Residences and numerous others nationwide. About Miami Parking Authority Recognized as a premier parking organization and a leader in technology integration and innovation, the Miami Parking Authority has taken a leap forward in the past decade to support micro-mobility options; pilot in- and above-ground sensors; and foster measures that help drive economic development in the city of Miami. Officially known as the Department of Off-Street Parking of the City of Miami, the MPA was created in 1955 by a Special Act of the Florida State Legislature and incorporated into the City of Miami's Charter in 1968. For more information, visit www.miamiparking.com. IG: @mpacommunity FB: @miamiparking Twitter: @miamiparking About Waldorf Astoria Hotels & Resorts Waldorf Astoria Hotels & Resorts is a portfolio of more than 30 iconic properties that creates a unique sense of place with a relentless commitment to personal service and culinary expertise in landmark locations around the world. Unified by their inspirational environments and True Waldorf Service, Waldorf Astoria hotels deliver graceful service from the moment a guest books through checkout. In addition to the brand’s renowned hotel offerings, Waldorf Astoria boasts a best-in-class residential portfolio, including 17 properties either open or in development, that provide the comfort of a private home combined with the unsurpassed amenities and legendary service of Waldorf Astoria. Waldorf Astoria is a part of Hilton, a leading global hospitality company. Experience Waldorf Astoria by booking at www.waldorfastoria.com or through the Hilton Honors mobile app. Learn about the brand by visiting newsroom.hilton.com/waldorfastoria, and follow Waldorf Astoria on Twitter, Instagram, and Facebook. By ML Staff. Images courtesy of ArX Solutions

Weston’s most celebrated food and wine event is here! The Rotary Club of Weston is hosting its Food & Wine Festival, presented by BMW of Pembroke Pines, on Sept. 23 from 6:30–9 p.m. at Bonaventure Town Center in Weston. A portion of the proceeds will benefit the Haiti Earthquake Support Relief, Kids in Distress, Honor Flight South Florida and the Rotary Foundation. The Rotary Club of Weston Food & Wine Festival is more than a festival, it’s a true dine and wine experience! The event will showcase an impressive roster of more than 25 of South Florida’s most talented chefs, food artisans and culinary personalities, as well as distinctive vintners. Dozens of restaurants in the Weston area will provide attendees with samples of some of their favorite menu items. Attendees will also have the opportunity to network with local business professionals and leaders. Those that purchase VIP tickets will also enjoy an hour-long ultimate VIP experience featuring Caymus Wines from 5:30–6:30 p.m. Since 1971, the Wagner Family has produced wines that are the most exceptional in the world. The experience will feature a 5-star restaurant sampling paired with Caymus Wines. Sun Sentinel’s Arlene Borenstein will serve as the host for The Rotary Club of Weston Food & Wine Festival. BMW of Pembroke Pines is the title sponsor for the event. Additional sponsors include Bonaventure Town Center Club, Rotary Club of Weston Charitable Foundation, Primo Liquors, Memorial Healthcare System, Hooters of Weston, OurCityMedia, Premier Investment Advisors Group, Emblem Advertising and Freedland Harwin Valori Ryan, PL. With the recent earthquake that devastated Haiti, the Rotary Club of Weston is showing its support by donating a portion of the event proceeds to the Rotary International District 6990’s Haiti Earthquake Support Relief. Amid the COVID-19 pandemic, the Rotary Club of Weston is following all CDC guidelines. The organization is monitoring updates from Broward County and public health officials and will continue to respond based on their guidelines. When: Thursday, Sept. 23, 2021 VIP Cocktail Hour Meet & Greet: 5:30–6:30 p.m. Food & Wine Festival: 6:30 p.m.–9 p.m. Where: Bonaventure Town Center 16690 Saddle Club Rd., Weston, FL 33326 Why: To support the community in raising funds that will benefit the Haiti Earthquake Relief, Kids in Distress, Honor Flight South Florida and the Rotary Club of Weston Charitable Foundation. Cost: General Admission: $75 (+$1.88 service fee) VIP: $250 (+$6.25 service fee) How: Visit www.westonrotaryfwf.com to purchase tickets, for more information and to become a sponsor. Tickets must be purchased before Wednesday, Sept. 22 at 6:30 p.m. About Rotary Club of Weston The Rotary Club of Weston has been a part of the landscape of the City of Weston since 1986, and today is recognized as one of the leading community service organizations in Southwest Broward County. It focuses its community service activities in the areas of Services to Youth (including education / scholarship / learning development) and Services to Families In Need. It addresses the needs of the Southwest Broward community through volunteerism, the application of member skills, organizational resources, and fundraising activities and events. For more information, visit www.westonrotary.com. By ML Staff. Image courtesy of Unsplash & BMW of Pembroke Pines

Tiffany & Co. announces the debut of Atlas X—a bolder, more modern update to the iconic Atlas collection. Inspired by the Roman numerals on the iconic clock at the Tiffany Fifth Avenue flagship store and evolving the original Atlas designs that launched in 1995, the Atlas X collection is about making your mark in time. Powerful angles, clean lines and statement silhouettes are united with graphic simplicity. Crafted from 18k gold, sterling silver and pavé diamonds, the Roman numeral motif is a constant reminder to take time into your own hands and treasure what matters most. There are three different motifs within Atlas X: Closed, X and Open. In the Closed and Open styles, knife edge profiles—a code of Tiffany’s since the introduction of the Tiffany Setting engagement ring in 1886—are pushed to a magnified scale for a bold, visual impact. Incised Roman numerals create sharp reflections and shadows that emphasize strong silhouettes. The X styles feature crisscrossing elements that reinforce the collection ethos in a modern way on earrings, pendants and more. Atlas® X closed wide hinged bangle in 18k rose gold with pave diamonds; Atlas® X closed circle pendant in 18k rose gold with pave diamonds; Atlas® X closed wide ring in 18k rose gold with pave diamonds. Pricing: $27,000; $9,500; $7,000 Atlas® X closed wide ring in 18k rose gold with pave diamonds; Atlas® X closed wide ring in 18k white gold with diamonds; Atlas® X closed wide ring in 18k rose gold with diamonds. Pricing: $7,000; $4,000; $4,000 Atlas® X hoop earrings in 18k rose gold Pricing: $2,800 Description: Atlas® X closed wide hinged bangle in 18k rose gold with diamonds; Atlas® X closed wide hinged bangle in 18k white gold with diamonds; Atlas® X closed wide hinged bangle in18k rose gold with pavé diamonds Pricing: $12,000; $12,000; $27,000 By ML Staff. Atlas X Closed assortment is available in the U.S., Canada, China and at global Tiffany & Co. flagship stores. For more info visit www.tiffany.com.

Umai Group is proud to announce the recent opening of KAORI Miami, a brand-new two-story Mediterranean-Asian-inspired culinary concept, nestled in the very heart of downtown Brickell. Helmed at the culinary hands of renowned Chef Fabrizio Garofolin, the all-expansive dining destination serves as Umai Group’s first food and hospitality venture, bringing two levels of unparalleled indulgence and entertainment to the neighborhood. KAORI offers a welcoming environment that embraces a naturalistic style, where every detail is thoughtfully curated to create a singular guest experience. From the delicately warm-toned interior, to the exceptional food and beverage programming, to the synergetic entertainment component, every extension of KAORI naturally blends to create a harmonic likeness throughout. “We are beyond excited to finally be able to share this truly exceptional experience we’ve created at KAORI Miami, with all our guests,” says Diego Pagola, Creative Director of Umai Group & KAORI Miami. “Intention has been a very important factor in our conception of the brand, in creating an environment where our guests can feel welcome and at home. Every pillar put into this project lends to KAORI’s harmonic journey through the senses, led through gastronomy, music, and design.” Embark on the KAORI Journey Upon arrival, guests will find the entrance to the 4,500 sq. ft. restaurant at the ground level of SLS LUX Brickell, where they will be greeted by KAORI’s signature bar and lounge area. Appealing to those looking for an inviting neighborhood spot with an authentic evening-time vibe, the bar and lounge area also brings an inspired mixture of entertainment, live music, and exotic instrumentals from a wide range of cultures. The music component of the space plays a fundamental role in establishing the identity of KAORI as a whole, lending to the curation of the venue’s full-sensory guest experience. A signature KAORI playlist is also available for anyone to follow, offering guests a unique KAORI takeaway experience that alternates bi-weekly. Gastronomy Beyond the bar and lounge space, guests will come across a dimly lit staircase, which elegantly links to KAORI’s spacious upstairs dining area. Here, Chef Fabrizio Garofolin serves as the heartbeat of the restaurant, creating a beautiful balance between modern and time-honored techniques while combining the two worlds of Mediterranean and Asian cuisine. Chef Fabrizio unleashes his culinary artistry with a menu that exudes a diverse and sophisticated fusion of flavors, colorful and texturally rich ingredients. Highlighting Chef’s farm-to-table practices, and the sourcing of local ingredients and quality fresh fish, KAORI’s menu offers an eclectic culinary journey through land and sea. Guests can look forward to signature menu items such as authentic cuts of A5 Japanese Miyazaki Kobe Strip Loin with Shiso Chimichurri, Furikake Chicharron with Yuzu Mojo, Yellow Fin Tuna with Charred Avocado and Miso Sweet Potato Puree, home-made Short Rib Dumplings with Manchego Foam, and Kabayaki Glazed Seabass. “Food is the purest reflection of the soul of a chef. It’s the way we show our passion for innovation and creativity in our menu,” says Chef Fabrizio Garofolin, Executive Chef of KAORI Miami. “Apart from our uniquely different Mediterranean-Asian style cuisine, KAORI’s menu offers a genuine culinary experience that lets our guest’s tastebuds travel around the world without ever having to leave their table.” Beverage Programming Aside from an incredible culinary focus, guests can also expect a sublime cocktail, wine, and sake programming. Prominent local bartender, James Mcleenes, serves as KAORI’s lead Bar Manager, where he incorporates a variety of innovative ingredients from different cuisines into the signature cocktail menu. Pulling influence from his residencies in Sydney, New York City, and Miami’s bar scene, James’ approach is minimalist, flavor-focused, with a notable emphasis on execution and elegant presentation. KAORI’s wine and sake offerings are spearheaded by two powerhouse women, Macarena Carrillo and Mariel Dalmau, who double as the founders of the natural wine social club, Grape Crush Miami. Their method creates a sustainable and innovative program, blending classics while simultaneously pushing boundaries. Design Esteban Bressan’s vision was brought to life as a collaborative initiative between critically-acclaimed Miami-based design firm Spazio/Bressan and Interior Image Group (IIG), every space within the two-story concept was designed to offer an authentic, harmonic ambiance to enhance the guest’s overall experience, that is: the KAORI experience. Bressan’s multi-disciplinary vision for KAORI entwines both Mediterranean and Asian-influenced design elements with a natural and minimalist undertone. The bright, open, airy space exudes a balance between sophistication and casual comfort that celebrates simplicity through a modest palette of organic materials. Light-toned wall finishes and flooring contrasts with darker design elements, giving the venue a sense of inviting warmth. Lush greenery enlivens the space and adds another layer to the natural look and feel, building onto the connection between the location’s urban setting and nature. “The best interiors evoke a mood. They're an extension of our lifestyle. They entertain, provide solace, bring us closer together, and welcome us home,” says Esteban Bressan, Founder of Miami-based design firm Spazio/Bressan. ABOUT KAORI MIAMI KAORI is Miami’s newest Mediterranean-Asian-inspired culinary concept, nestled in the very heart of downtown Brickell. Located at the ground level of SLS LUX Brickell, the all-expansive dining destination brings two levels of unparalleled indulgence and entertainment to the neighborhood. Helmed at the culinary hands of renowned Chef Fabrizio Garofolin, KAORI’s menu exudes an eclectic and sophisticated fusion of flavors that offers a beautiful balance between the two worlds of Mediterranean and Asian cuisine. From the delicately warm-toned interior, to the exceptional food and beverage programming, to the synergetic entertainment component, every harmonic extension of KAORI naturally blends to create the signature ‘KAORI’ guest experience. KAORI Miami is located at 871 South Miami Ave. South Miami, FL 33130. By ML Staff. Images courtesy of KAORI

Which one of these doesn’t go with the others? Tropical drinks, nightclubs, motocross, camping, Miami. It’s a trick question because they all coexist in South Florida, though maybe not simultaneously. Adventure seekers will find plenty of activities to keep them busy in the Miami area, including camping, which hardly seems possible. But there are places to pitch tents and rent cabins not far from the nightclub scene. And if it’s biking (motorized or foot-powered) a traveler is after, there are trails and parks to bring visitors closer to natural Florida. 10 ways to be adventurous in the Miami area, including an excursion into Everglades National Park... OASIS IN THE CITY Oleta River State Park in North Miami Beach is the state’s largest urban park and offers all sorts of outdoor activities to satisfy an adventuresome visitor. Miles of paved and unpaved bike trails weave through the wetlands and mangroves, including 10 miles for intermediate mountain biking. Plus there’s swimming, paddling, hiking and fishing and accommodations in 14 quaint cabins (book early). BG Oleta Outdoor Center located inside the park rents gear and offers lessons and guided tours. SPEEDBOAT CRUISES There’s boating and then there’s speed-boating and the latter seems more appropriate to experiencing Florida’s most sizzling city. View plus speed equals a memorable experience and there are several companies that offer fast-boat rides. Thriller Miami Speedboat Adventure zips you past South Beach plus the ritzy homes, some of them owned by celebrities, on Fisher and Star islands. Miami Tours is another company that’s into speed. Strap into one of the seats on their cigarette boats and make like the guys on the ‘80s “Miami Vice” TV show. You might want to wear pastel like Sonny and Rico as you super cruise past South Beach and the Miami skyline. RIDE THE RIVER OF GRASS Marjory Stoneman Douglas dubbed the watery ecosystem of the Everglades the “River of Grass,” and today adventurers can get a first-hand look at the unique terrain in an airboat. The flat-bottom boats are powered by jet-like propellers which are loud so you’ll want the noise-cancelling headphones provided by boat operators. Among the companies that offer the thrills rides are Wooten’s, Tigertail, Osceola, Buffalo Tiger and Sawgrass Recreation Park, all about an hour from downtown Miami. SOAR OVER THE CITY It’s amazing how different a city looks when you see it from above. A Miami Seaplane Tours excursion provides a sky-high view of the nation’s largest cruise port, plus city high-rises and the blue, blue water that surrounds Miami. The bustle below looks picturesque from the sky and you’ll have plenty of time to ogle since you aren’t driving through traffic. That’s the skyline tour. Other tours take passengers over the iconic stilt homes in Biscayne Bay, and to the Upper Keys and the lighthouse on the tip of Biscayne National Park. For a longer, two-hour ride, consider the two-person trip over Big Cypress National Preserve in the Everglades. BISCAYNE BEAUTY Outdoor lovers will find nirvana on five-mile-long Key Biscayne, including Paddleboard-ready Crandon Park beach on one end and Biscayne National Park on the tip. In between is a village of condos but that’s where visitors will find bike rental shops and sustenance. Rent a bike and safety equipment at Key Cycling in the village and pedal to Bill Baggs Cape Florida State Park. Climb the steps to the top of the 65-foot lighthouse for an amazing look at the surrounding area. The park can be explored on foot or by bike, or in typical Florida fashion, from a canoe or kayak. Aerial view of two buses going down a winding road at Shark Valley in the Everglades - VISIT FLORIDA EVERGLADES CAMPING Everglades National Park is one of the most unique places in the country and plenty of people simply visit for one day and leave. An adventurer should consider staying a night or two in an elevated chickee hut accessible by kayak or canoe. Permits are needed for backcountry camping and winter is the best time for hikers to visit because bugs are at bay. Pitch a tent by the water and enjoy the solitude. Want something less primitive but memorable all the same? Everglades Adventure Tours offers “glamping” in cabins fit for a king or queen. They call them swamps cabin. NOSE TO BOTTLENOSE Get up close to a bottlenose dolphin at Dolphin’s Harbor on Key Biscayne. The Miami Swim with Dolphins adventure includes a short lesson about dolphins and then 30 minutes of swimming with one of the beloved mammals. This is your chance for the ultimate selfie, especially during the dolphin ride. There are other activities to be had, including a more gentle dolphin encounter and a penguin meet-and-greet. The facility is open 365 days a year but it’s best to reserve a spot in advance. SEAFARING BIG GAME HUNTER The grouper sandwich is one of Florida’s iconic culinary specialities, and the grouper is also a prized catch by regular and visiting anglers. Black grouper is known to weight up to 70 pounds. Winter is the best time to go grouper fishing but charter outfits such as Miami Fishing Charter also fish for kingfish, sailfish, wahoo, mahi-mahi and tuna. Near-shore fishing includes working hard to hook snook near the mangroves. Other fishing charter services include Florida Native Charters, Deep Sea Fishing Miami and Shallow Tails. WATER, WATER EVERYWHERE It’s understandable that a visitor might think Miami is all about the nightlife. Even so, a clubber needs something to do during the day and that will likely be on the water. Miami Water Sports is a one-stop place for the traveler who wants to hit the water before the clubs. Miami Water Sports offers parasailing experiences, Jet Ski tours, Flyboard solo flights, windsuring lessons and more. The company boasts tubing, too, but this is no lazy river trip. Participants are strapped into 25-foot “tubes,” really rafts, with three other folks and then pulled by a boat at high speed. Get ready to have your hair blown back. FUN ON TWO WHEELS West of the big city is Miami Motocross Park in Hialeah where visitors can rent dirt bikes and tear it up on jumps in a repurposed mining pit. Miami Motocross Park has a hard-packed track and full gear rental for visitors. The park is located off Krome Avenue, which is the main route through South Florida’s agricultural belt. (Come in the summer and stop at one of the many stands for tropical fruit.) The park attracts riders of all levels and even offers lessons for kids (or kids at heart). Text and images courtesy of Visitflorida.com, Florida's official tourism non-for-profit corporation. It is the official source for travel planning to visitors across the world.

This classic French onion soup topped with melted gruyère and parmesan is the epitome of rustic comfort food. Most people think of French onion soup as “restaurant food” but it actually originated as a simple peasant dish made from onions, stale bread, and water. Modern versions of onion soup are more elevated but it’s still easy to make at home. The key is patience: the onions need to be cooked low and slow so that they sweeten and turn a rich brown color without burning. In addition to giving the onions the proper time and attention, I use a few little tricks I picked up while working in a French restaurant, like adding a bit of sugar to enhance the sweetness of the onions, stirring a bit of flour into the onions to add body to the broth, and topping the croutons with both Gruyère and Parmigiano-Reggiano. If you don’t have ovenproof crocks for the soup, don’t worry. You can just top your soup with melty cheese toasts or serve them on the side. And if you want to get a head start, go ahead and make the broth and toasts several days ahead of time. When it’s time to eat, simply top the soup with the toasts and cheese and flash the crocks under the broiler. WHAT YOU’LL NEED TO MAKE FRENCH ONION SOUP HOW TO MAKE FRENCH ONION SOUP To begin, in a large Dutch oven or soup pot, melt the butter over medium heat. Add the oil, onions, salt, pepper, and sugar. Cook, stirring occasionally, until the onions are deep golden brown and caramelized, 45 to 55 minutes. In the beginning, you will only need to stir the onions only occasionally. As they start to brown midway through cooking, you’ll need to stir them more frequently. Also be sure to scrape the fond (or brown particles) from the bottom of the pan. Add the wine and raise the heat to high. Cook, stirring with a wooden spoon to scrape any fond from the bottom of the pan, until almost all of the liquid has evaporated and the onions are jammy, 8 to 10 minutes. Add the flour. Cook for about one minute to dissolve the flour. Add the broth, Worcestershire sauce, thyme, and bay leaves to the pot. Bring to a boil, reduce the heat to a simmer, and cook, covered, for about 30 minutes. Add the sherry, then taste and adjust seasoning if necessary. If the soup needs a deeper flavor, try a few shakes of Worcestershire sauce. If it’s not quite sweet enough, add 1/4 teaspoon sugar. While the soup simmers, preheat the oven to 400°F and set an oven rack in the middle position. Arrange the baguette slices in a single layer on a baking sheet. Bake until the bread is dry, crisp, and golden at edges, about 10 minutes. Set aside. Adjust an oven rack 6 inches from broiler element and heat broiler. Set individual broiler-safe crocks on a baking sheet and divide the hot soup among the crocks. Be sure the soup is very hot as it won’t warm up much in the oven. Top each crock with 1 or 2 baguette slices (do not overlap slices). Sprinkle evenly with Gruyère and then Parmigiano Reggiano. Slide the crocks into the oven and broil until the cheese is melted and bubbly around edges, 3 to 5 minutes. (Alternatively, if using regular soup bowls: Top each toast slice with some cheese and return to broiler to melt, about 2 minutes more. Divide the soup among bowls and top each serving with two cheese toasts.) Let the French onion soup crocks cool for a few minutes before serving. French Onion Soup By Jennifer Segal This classic French onion soup topped with melted gruyère and parmesan is the epitome of rustic comfort food. Servings: 4 to 6 INGREDIENTS 4 tablespoons unsalted butter 1 tablespoon vegetable oil 3 pounds Vidalia (or sweet) onions (about 5 medium), halved lengthwise and thinly sliced 3/4 teaspoon salt 1/2 teaspoon freshly ground black pepper 3/4 teaspoon granulated sugar 1 cup dry white wine 2 tablespoons all-purpose flour 6 cups beef broth 1 teaspoon Worcestershire sauce 1/2 teaspoon dried thyme 2 bay leaves 1 small baguette, cut into 1/2-in slices 1 tablespoon dry sherry 8 ounces Gruyère cheese, grated (about 2 heaping cups; look for one imported from Switzerland) 1/2 cup grated Parmigiano Reggiano INSTRUCTIONS In a large Dutch oven or soup pot, melt the butter over medium heat. Add the oil, onions, salt, pepper, and sugar. Cook, uncovered, stirring occasionally with a wooden spoon, until onions are deep golden brown and caramelized, 45 to 55 minutes. In the beginning, you will only need to stir the onions only occasionally. As they start to brown midway through cooking, you will need to stir them frequently, scraping the fond (the brown particles) from the bottom of the pan. If the onions are browning too quickly, reduce the heat slightly or add a few tablespoons of water to deglaze the pan and continue cooking. Add the wine and raise the heat to high. Cook, stirring with a wooden spoon to scrape any fond from the bottom of the pan, until almost all of the liquid has evaporated and the onions are jammy, 8 to 10 minutes. Add the flour and cook, stirring constantly, for one minute. Add the broth, Worcestershire sauce, thyme, and bay leaves to the pot. Bring to a boil, reduce the heat to a simmer, and cook, covered, for about 30 minutes. While the soup simmers, preheat the oven to 400°F and set an oven rack in the middle position. Arrange the baguette slices in a single layer on a baking sheet and bake until the bread is dry, crisp, and golden at edges, about 10 minutes. Set aside. When the soup is finished, add the sherry; taste and adjust seasoning if necessary. If the soup needs a deeper flavor, try a few shakes of Worcestershire sauce. If it's not quite sweet enough, add 1/4 teaspoon sugar. Adjust an oven rack 6 inches from broiler element and heat broiler. Set individual broiler-safe crocks on a baking sheet and divide the hot soup among the crocks (be sure the soup is very hot as it won't warm up much in the oven). Top each crock with 1 or 2 baguette slices (do not overlap slices) and sprinkle evenly with Gruyère and then Parmigianno Reggiano. Slide the crocks into the oven and broil until the cheese is melted and bubbly around edges, 3 to 5 minutes. Let the crocks cool for a few minutes before serving. (Alternatively, if using regular soup bowls: Top each toast slice with some cheese and return to broiler to melt, about 2 minutes more. Divide the soup among bowls and top each serving with two cheese toasts.) Make-Ahead Instructions: The soup can be made and refrigerated up to 3 days ahead (without toasts or cheese), or up to 3 months ahead and frozen. Toasts can be made (without the cheese) and kept sealed at room temperature for up to 3 days. NUTRITION INFO Per serving (5 servings) Calories:642 Fat:31 g Saturated fat:17 g Carbohydrates:53 g Sugar:19 g Fiber:4 g Protein:31 g Sodium:1,697 mg Cholesterol:82 mg Special thanks to Jennifer Segal, for the recipe and images. You can support Jennifer by purchasing her cookbook, "Once Upon a Chef, the Cookbook," featuring over 100 delightful recipes.