Kitchen 57 in South Miami Opens, Welcomes Guests with Contemporary and Delicious Lunch and Dinner Offerings
Kitchen 57, the latest dining gem to open in South Miami, is quickly becoming the go-to spot for food lovers in search of elevated flavors, exceptional service, and a contemporary dining experience. As the restaurant settles into the vibrant neighborhood, it’s already making waves with its innovative menu and inviting atmosphere. Whether you’re stopping by for a casual dinner or celebrating a special occasion, Kitchen 57 has something for everyone—and what better way to experience the new restaurant than to ring in the New Year with their exquisite four-course tasting menu?
A Taste of Kitchen 57: A New Culinary Destination in South Miami
As the latest addition to South Miami's growing food scene, Kitchen 57 offers a tempting menu that emphasizes fresh, local ingredients and creative cooking techniques. With Executive Chef Michael Altman at the helm, Kitchen 57 showcases a sophisticated yet accessible approach to modern American cuisine. From tasteful appetizers to artfully prepared mains, each dish is crafted to showcase a perfect balance of flavors and textures.
The ambiance is equally impressive, blending contemporary design with intimate touches. Whether you’re sitting at the bar, enjoying a date night, or gathering with friends around a table, Kitchen 57's atmosphere sets the perfect stage for any occasion.
Celebrate New Year's Eve at Kitchen 57
As 2025 approaches, Kitchen 57 is offering a spectacular New Year’s Eve celebration that’s sure to delight guests with its exceptional food and memorable dining experience. For just $75 per person, guests can indulge in a luxurious four-course meal designed by Chef Altman to impress even the most discerning palates.
Here’s a sneak peek at the specially curated New Year’s Eve menu:
Amuse Bouche: The evening kicks off with a delicate seafood cake, served with spicy mayonnaise and fresh greens—a perfect introduction to the dishes to come.
First Course: Choose between two refreshing starters:
Tuna Crudo: A fresh, tuna crudo with yuzu ponzu, Masago, molasses glaze and culantro oil
Goat Cheese Heirloom Salad: Crispy goat cheese with baby romaine, heirloom tomatoes, asparagus and a sherry shallot vinaigrette nestled in the salad
Second Course: The menu continues to shine, with two indulgent options:
Chicken Two Ways: A sous-vide chicken breast paired with a chicken mushroom egg roll, roasted carrots, spinach and au jus—an artful dish that balances rich and savory notes
Beef Short Rib: Slow-braised beef short rib served with rosemary demi-glace, crispy shallots, and creamy asparagus risotto—comforting, robust, and flavorful
Dessert: The evening ends with a sweet touch, offering one of two decadent options:
Tiramisu: A traditional Italian favorite with layers of Cuban coffee-soaked ladyfingers, guava mascarpone and phyllo crumbles
Chocolate Mousse Napoleon: A sumptuous chocolate dessert with delicate layers of chocolate cake, chocolate mousse and mint whipped cream
For those who want to elevate the experience even further, there is an optional wine pairing available for $125 per person. This carefully selected pairing enhances each course, ensuring a perfect balance of flavors to accompany your meal.
To top off the evening, each guest will enjoy a complimentary midnight champagne toast as the clock strikes twelve, to ring in the New Year with a celebratory fizz.
Reserve Your Table
Seats are limited for this exclusive New Year’s Eve event, so be sure to secure your spot soon. To make a reservation, email Kitchen 57 at info@kitchen57miami.com and get ready to enjoy a night of exceptional food, great company, and unforgettable memories.
Whether you’re a long-time Miami resident seeking your new go-to spot for a delicious dinner or making plans for an outstanding New Year’s Eve this year, Kitchen 57 is the perfect destination for locals and tourists alike. We’re thrilled to have an excellent dining destination added to South Miami!
Follow Kitchen 57 @Kitchen57Miami.