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Neya's Miami Spice Menu

Neya, a new Modern Israeli Surfside hotspot in Surfside, will be a go-to destination for this year's Miami Spice months. From August 1st through September 31st, the restaurant will offer a three-course dinner of specialities at $45 per person from Sunday through Thursday.

Appetizers options are:

  • Crispy Brussel Sprouts with turmeric tahini, toasted pine nuts, and chili

  • Beets with smoked almond sablé, pink yogurt, and sumac

  • Carmel Bazaar Tabouleh with baby gem, bulgur, freekeh, citrus

  • Spiced Cauliflower with herb tahini

  • Shishbarak with wild herbs an dtomato concassé

  • Neya Hummus with tahini, fava, and zhoug

  • Roasted Eggplant with labneh, tahini and feta

  • Sigara Borak, a dish of white fish crispy rolls

Entree choices:

  • Chicken Shish Kebab

  • Beef and Lamb Kofte with smoked matbucha

  • Moroccan Snapper with bottarga, fennel

  • TVL Seafood Paella with Jerusalem artichoke purée

  • Grilled Branzino

  • Harissa Tiger Prawns


  • Dry Fig Parfait

  • Chocolate Mousse

More on Neya

Neya is a kitchen and bar concept offering modern Israeli fare in the heart of the quaint Surfside neighborhood. Influenced by ancient and modern flavors, the menu offers a unique non-kosher interpretation of the dynamic Israeli gastronomy, influenced by the rich culinary legacy of Spain, North Africa, and the Levant. The sleek, contemporary dining room is a perfect spot to enjoy shareable bites in a convivial atmosphere. The singular list of appetizers, mezze, crudos and Josper entrees is complemented by a sophisticated cocktail program and wine list.

Neya is located at 9491 Harding Avenue, Surfside, FL, 33154; 305-402-0768. Hours: Sunday-Thursday from 6 p.m. to 11 p.m. and Friday and Saturday from 6 p.m. to midnight.

By ML Staff. Images Courtesy of Neya


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