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How to Prepare Delicious Mudslides

Made from coffee liqueur, vodka, and Irish cream, mudslides are basically a liquid dessert.



Legend has it that the mudslide was created at the Wreck Bar in the Cayman Islands. The recipe is simple: one part coffee liqueur, one part vodka, and one part Irish cream. There is no virgin mudslide; take away the booze and the only thing you’re left with is ice. So, yes, it’s a stiff drink that will make you tipsy or, in my case, fall asleep. Enjoy!



Mudslides

By Jennifer Segal


Made from coffee liqueur, vodka, and Irish cream, mudslides are basically a liquid dessert.


Servings: 1 drink Total Time: 5 Minutes


INGREDIENTS

  • 1.5 ounces (3 tablespoons) coffee liqueur, such as Kahlua

  • 1.5 ounces (3 tablespoons) vodka

  • 1.5 ounces (3 tablespoons) Irish cream liqueur, such as Baileys

INSTRUCTIONS

  1. Shake coffee liqueur, vodka and Irish cream liqueur in a shaker with lots of ice. Pour into a rocks glass with ice.


Special thanks to Jennifer Segal, for the recipe and images. You can support Jennifer by purchasing her cookbook, "Once Upon a Chef, the Cookbook," featuring over 100 delightful recipes.



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