How to Prepare Delicious Mudslides

Made from coffee liqueur, vodka, and Irish cream, mudslides are basically a liquid dessert.

Legend has it that the mudslide was created at the Wreck Bar in the Cayman Islands. The recipe is simple: one part coffee liqueur, one part vodka, and one part Irish cream. There is no virgin mudslide; take away the booze and the only thing you’re left with is ice. So, yes, it’s a stiff drink that will make you tipsy or, in my case, fall asleep. Enjoy!

Mudslides

By Jennifer Segal

Made from coffee liqueur, vodka, and Irish cream, mudslides are basically a liquid dessert.

Servings: 1 drink Total Time: 5 Minutes

INGREDIENTS

• 1.5 ounces (3 tablespoons) coffee liqueur, such as Kahlua

• 1.5 ounces (3 tablespoons) vodka

• 1.5 ounces (3 tablespoons) Irish cream liqueur, such as Baileys

INSTRUCTIONS

1. Shake coffee liqueur, vodka and Irish cream liqueur in a shaker with lots of ice. Pour into a rocks glass with ice.

Special thanks to Jennifer Segal, for the recipe and images. You can support Jennifer by purchasing her cookbook, "Once Upon a Chef, the Cookbook," featuring over 100 delightful recipes.