Four Seasons Hotel des Bergues Geneva, Switzerland
Four Seasons Hotel des Bergues Geneva boasts a rich historical significance, dating back to its establishment in 1834. It notably hosted the inaugural meeting of the League of Nations in 1920, held in the distinguished ‘Salles des Nations’ room. Today, the hotel remains a distinguished choice for visitors seeking a classic refined experience in Geneva, whether for leisure or business.
The historic neoclassical hotel enjoys a prime location overlooking Geneva’s renowned landmarks, including the pedestrian Pont des Bergues and the Pont du Mont-Blanc. Situated in the heart of the city, it offers easy access to Geneve’s premier shopping district on Rue du Rhône, the charming medieval Old Town, an array of dining options, and numerous iconic attractions. Guests are treated to breathtaking views of Lake Geneva (Lac Léman), the iconic Jet d’Eau fountain, and, on clear days, the majestic Mont Blanc.
ACCOMMODATIONS
Whether traveling for business or leisure, the Four Seasons Hotel des Bergues Geneva caters to every occasion. With 115 guestrooms, including 44 specialty suites, designed by Pierre-Yves Rochon, guests are welcomed into a world of luxury. Rooms feature a classic French style adorned with a timeless blue-green decor palette. The Specialty Suites are ideal for family vacations or extended stays featuring separate living and sleeping areas, providing ample space for entertaining or relaxation. For the ultimate stay, the Presidential Suite Lake View offers ample space spanning 1,162 sq. ft. (108 m2), blending classic old-world finishes with contemporary design.
DINING
At The Four Seasons Hotel des Bergues, The Bar des Bergues serves daily breakfast in an elegant setting featuring cherry-wood paneling and colorful velvet chairs, complemented by attentive staff. It transitions seamlessly into a lunch and dinner venue, offering a stunning array of cocktails and an extensive wine list, all while overlooking Lake Geneva.
For an exceptional dining experience, visit the Michelin-starred Il Lago, known for its Italian excellence curated by Executive Chef Michele Fortunato. Fine wine pairing options further elevate the culinary journey. Open for lunch Tuesday to Friday and dinner Tuesday to Saturday.
On the top floor, Izumi presents Japanese Peruvian cuisine crafted by Chef Toshikazu Kato. The innovative nikkei menu blends classic Japanese flavors in a contemporary ambiance. Weather permitting, guests can ascend to Izumi’s rooftop bar for panoramic views of Geneva, Mont Blanc, and Lake Geneva—a truly unique experience. Izumi is open for lunch and dinner.
Salon Dufour provides a charming setting suitable for casual yet refined gatherings. The combination of classic art and décor creates a warm and intimate ambiance, ideal for socialization or business meet-up.
SPA
Spa Mont Blanc, located on the top floor, is the place for wellness and fitness featuring an indoor heated pool, a rarity in Geneva, and a 24-hour gym flooded with natural light and outfitted with state-of-the-art equipment.
The spa offers a selection of personalized treatments and therapies, including anti-aging therapies, skincare utilizing the Haute Couture program developed by Dr. Burgener, rejuvenating facials, massages, body scrubs, wraps, and specialized cancer care therapy featuring Biologique Recherche products.
OTHER
For business and wedding occasions, the Four Seasons provides state-of-the-art equipment and fully specialized staff. The hotel’s largest ballroom features 3,200 sq ft (299 m²), along with five meeting rooms. Enhance your guest experience by downloading The Four Seasons app for fast and convenient responses. Think of it as your personal butler.
Four Seasons Hotel des Bergues Geneva
Quai des Bergues 33, 1201 Genève
+ 0 22 908 70 00