Experience a Special Thanksgiving Celebration at The Ritz-Carlton Bal Harbour, Miami
Celebrate Thanksgiving Day, Thursday, November 23rd, and savor a delectable holiday feast including whole roasted free-range turkey with gravy, Yukon Gold and sour cream mashed potatoes, Brussel sprouts and chestnut bread stuffing with Granny Smith apples, and cranberry sauce. In addition savory delights, creations by Pastry Chef Samantha Grand, featuring Bourbon Pecan Pie, Pumpkin Spiced Latte Pie, and Apple, Ricotta, Glazed Bacon Gateau.
To secure your spot, please call 305-455-5460 or make a reservation through Opentable. Date: Thanksgiving Day, Thursday, November 23rd, 2023 Breakfast: A La Carte, 7:00 am - 10:30 am Buffet: Seascape, 11:00 am - 4:00 pm Dinner Pre Fixe: 5:00 pm - 9:00 pm For local residents, we offer Packaged Meals to Go, featuring a full Thanksgiving meal that serves 6*.