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Embark on a Culinary Journey at DiLido Beach Club, at The Ritz-Carlton South Beach



This August and September, experience a culinary journey at DiLido Beach Club, the premier oceanfront dining destination at The Ritz-Carlton, South Beach in Miami Beach. Enjoy a chic, relaxed atmosphere perfect for people-watching, with a unique blend of coastal cuisine and inspired cocktails during Miami Spice Restaurant Months.


Savor dishes crafted by top city chefs at exceptional prices. Start with Aguachile de Camarones, featuring shrimp with cucumber, mint, serrano pepper, and pineapple. Try Avocado Con Cosas, a mix of smashed avocado with pineapple, jicama cucumber, and crispy plantain chips. Opt for the Wild Greens Salad with heirloom tomato, cucumber, and honey cilantro vinaigrette, or the Caesar Salad with parmesan, croutons, and boquerones. Enjoy Gazpacho, a traditional Spanish tomato soup with cucumbers and green peppers.


For entrées, the Mini Txuleburger offers a gourmet experience with a ground ribeye blend, American cheese, and special sauce. Chicken Tacos feature adobo-marinated thighs with guacamole and caramelized onions. Seafood options include Octopus with crispy potatoes and garlic aioli, or Sesame Crust Salmon with coconut curry cream. The Churrasco, a skirt steak with mojo verde, is available with a supplement for those seeking a heartier option.

End your meal with a sweet treat like Flan, a Spanish custard with coconut espuma and passionfruit, or Chili Mango with crispy mango and tajín.


Located in: The Ritz-Carlton, South Beach

1 Lincoln Rd, Miami Beach, FL 33139

Phone: +1 786-761-1700


By ML Staff. Image courtesy of Ritz-Carlton, South Beach

 

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