Eau Palm Beach Celebrates 5th Annual Barley and Hops Festival Dec. 11-13
Festive season is here, and the celebrations are starting early at Eau Palm Beach with the resort’s annual Barley and Hops festival. This weekend, December 11-13, foodies and craft-beer connoisseurs alike can sip, nosh and be merry throughout the weekends of celebrations.
This year, Eau’s culinary team has teamed up with Barrel of Monks, the Belgium Ale Specialist Brewers of Boca Raton, for a five-course brewmaster’s dinner at Angle to kick-off the celebrations on Friday evening. A collaboration between Eau’s Five-star culinary team and local brewmaster Matt Cox of Copperpoint brewing, the dinner is an exclusive, curated experience of beer and food pairings. Reservations are required and tickets are $95 per person.
The weekend’s festivities continue on Saturday at Breeze Ocean Kitchen for the 5th Annual Craft Burgers & Brew Competition ($75 per person), and on Sunday oceanfront brunch with an a la carte menu and liquid brunch bar from 9:30 am-3:30 pm EST.